Product Description

Yogurt and sugar as raw material, mainly in yogurt fermentation broth, dried instant flow layer, with the fluidity of the milky white to pale yellow powder, suitable for the application such as food, beverages and nutritional supplements.

Main Ingredients

Yogurt、Sugar、Maltodextrin、Citric acid、Sodium citrate、Pectin、Yogurt Flavor

Specification

Standard

Moisture

< 5.0 %

PH ,10% sol'n

3.3-4.0

Titratable acidity, as lactic

3.3-4.9%

Particle analysis

<5%

< 25%

under 25 mesh

through 100 mesh

Yeast & Mold

< 100 CFU/g

Total plate count

< 1.0×10⁴ CFU/g

Coliform

Negative

Packaging Type

20KG / carton (10KG *2, inner packaging for aluminum foil bag) /(10Kg×2)

Storage

This is a dehydrate production which has high hygroscopic property. Please store it in cool and dry place. Once opened, please use up as soon as possible.

Shelf Life

2 years (based on the normal storage condition)。